Baked Rice – Ross Il Forn

Baked rice is a traditional Maltese dish.  When I learned how to make this from my mother, she reminisced how her mother taught her to make it.  Two very strong women who own their kitchens and I would like to think I inherited that trait from them!  From time to time, I will put my own touch on recipes I learn from my mother, however, this is one I won’t ever change.  Thanks Nonna and Mom!  Make this dish for someone special as it has been handed down to me from someone very, very special.  Serve this with a salad and you can have a nice weeknight meal!



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